Description
Depapilin (Dexpanthenol (D-Panthenol), Chlorhexidine Digluconate) 395 mg Tablets – Pack of 30
Composition
Depapilin contains dexpanthenol (D-Panthenol) and chlorhexidine digluconate as active ingredients.
Mechanism of Action
Dexpanthenol acts as a precursor of vitamin B5, promoting skin regeneration and enhancing epithelialization. Chlorhexidine exhibits broad-spectrum antimicrobial activity by disrupting the cell membrane of microorganisms.
Pharmacological Properties
Dexpanthenol supports healthy skin and mucous membranes by converting to pantothenic acid. Chlorhexidine’s antimicrobial action contributes to preventing infections in minor wounds.
Indications for Use
Depapilin is indicated for the treatment of skin irritations, minor wounds, and as a general antiseptic.
Contraindications
Individuals with known hypersensitivity to any of the ingredients in Depapilin should not use this product.
Side Effects
Depapilin is generally well-tolerated; however, adverse reactions may occur. It is recommended to consult a healthcare provider if any side effects are experienced.
Usage Instructions
Take Depapilin orally with water. The typical dosage is one tablet daily, preferably with a meal to reduce the risk of gastrointestinal upset.
Benefits Compared to Analogues
Clinical studies have shown that Depapilin promotes wound healing and prevents infections effectively. Compared to similar antiseptic products, Depapilin demonstrates comparable efficacy with a lower risk of adverse reactions.
Suitable Patient Groups
Depapilin is suitable for use in various patient groups, including children and the elderly. However, individual considerations and dosages may vary based on specific health conditions.
Storage and Shelf Life
Store Depapilin in a cool, dry place away from direct sunlight. Check the expiration date on the packaging and do not use the product beyond the stated shelf life.
Packaging Description
Depapilin is available in packs containing 30 tablets. The packaging is designed to maintain the integrity and quality of the product.





