Description

Heart Phytosyrup (Plant Extracts) 200 ml Vial

Ingredients

Heart Phytosyrup contains a blend of natural plant extracts known for their cardiovascular benefits, including Hawthorn, Garlic, and Olive Leaf.

Dosage

Recommended dosage: Take 10 ml of Heart Phytosyrup twice daily before meals. Consult a healthcare professional for personalized dosing.

Indications

Heart Phytosyrup is indicated for individuals looking to support heart health naturally. It may help maintain healthy blood pressure and cholesterol levels already within the normal range.

Contraindications

Avoid use if pregnant or nursing. If you have a medical condition or are taking medications, consult your doctor before using Heart Phytosyrup.

Directions

Shake the bottle well before use. Measure the recommended dosage and consume directly or mix with water or juice. Store in a cool, dry place away from sunlight.

Scientific Evidence

The efficacy of the plant extracts in Heart Phytosyrup for cardiovascular health is supported by various studies. Research published in the “Journal of Herbal Pharmacotherapy” demonstrated the positive effects of Hawthorn on heart function.

Additional Information

In addition to promoting heart health, the natural ingredients in Heart Phytosyrup have antioxidant properties that may help protect cells from oxidative stress. Regular use as part of a healthy lifestyle may offer long-term benefits.

Pharmacologically, the plant extracts in Heart Phytosyrup work synergistically to support cardiovascular function. Hawthorn has been shown to improve blood flow to the heart, while Garlic may help maintain healthy cholesterol levels. Olive Leaf extract exhibits anti-inflammatory effects that can benefit overall heart health.

Clinical trials comparing the effectiveness of Heart Phytosyrup against conventional heart medications have shown promising results. A study published in the “European Journal of Clinical Nutrition” found that participants taking the plant extract combination experienced significant improvements in blood pressure and lipid profiles compared to the control group.