Ascorbic acid (ascorbic acіd) tablets 0.025 №10

$5.00

Manufacturer: Ukraine

Purpose: Antioxidant promoting collagen synthesis for scurvy treatment and prevention.

SKU: MED56632 Category:

Description

Ascorbic Acid (Ascorbic Acid) Tablets 0.025 №10

Ingredients

Each tablet contains: Ascorbic acid 25 mg.

Dosage

Adults: Take 1 tablet daily with water, or as directed by a healthcare professional.

Indications

Ascorbic acid tablets are indicated for the prevention and treatment of vitamin C deficiency.

Contraindications

Do not use if you are allergic to ascorbic acid. Consult a healthcare professional before use if pregnant or nursing.

Directions

Take the tablet orally with water. Do not exceed the recommended dosage.

Scientific Evidence

Ascorbic acid, also known as vitamin C, is a vital nutrient with antioxidant properties. Research has shown that vitamin C plays a crucial role in immune function, collagen synthesis, and wound healing. A study published in Nutrients journal highlighted the importance of vitamin C in supporting the immune system and reducing the duration of common cold symptoms.

Additional Information

It is important to note that vitamin C is water-soluble and not stored in the body, so regular intake is necessary to maintain optimal levels. Ascorbic acid tablets provide a convenient way to ensure adequate vitamin C intake, especially for individuals with dietary restrictions or limited access to fresh fruits and vegetables.

Pharmacological Effects: Vitamin C acts as a cofactor for enzymes involved in the biosynthesis of collagen, carnitine, and neurotransmitters. It also enhances iron absorption and scavenges free radicals, protecting cells from oxidative damage.

Clinical Trials: Clinical trials have demonstrated the efficacy of vitamin C in reducing the risk of chronic diseases, such as cardiovascular disease, by improving endothelial function and reducing inflammation. A meta-analysis published in the Journal of the American College of Cardiology found that vitamin C supplementation was associated with a lower risk of major cardiovascular events.