Description

Violet (Violae herba) herb 50 g

Ingredients

Violet (Violae herba) herb 50 g

Dosage

Adults: Take 1-2 teaspoons of dried herb per cup of boiling water. Steep for 10-15 minutes. Drink up to 3 times a day.

Indications

Violet herb is traditionally used to support respiratory health, soothe coughs, and promote skin health.

Contraindications

Avoid use if allergic to plants in the Violaceae family. Consult a healthcare provider before use if pregnant, nursing, or taking medications.

Directions

Add 1-2 teaspoons of dried Violet herb to a cup of boiling water. Cover and steep for 10-15 minutes. Strain and enjoy. Drink up to 3 times a day.

Scientific Evidence

Violet herb contains bioactive compounds like violaxanthin and beta-carotene, known for their antioxidant properties. Studies suggest that these compounds may help reduce inflammation and oxidative stress in the body (Source: Journal of Ethnopharmacology).

Additional Information

Violet herb has a long history of traditional use in herbal medicine for its anti-inflammatory and expectorant properties. It is believed to help alleviate respiratory conditions like bronchitis and asthma. Some studies have also indicated its potential in promoting wound healing and skin health.

Pharmacological Effects: The mucilage content in Violet herb may help soothe irritated mucous membranes in the respiratory tract. Additionally, its saponins and flavonoids contribute to its anti-inflammatory effects.

Clinical Trials: While more research is needed, a pilot study published in the Journal of Herbal Medicine showed promising results in the use of Violet herb for cough relief in patients with acute respiratory infections.